Incoming Resources
- Stef Soto, taco queen, by Jennifer Torres
- Food on wheels, complete guide to starting a food truck, food cart, or other mobile food business., Jennifer Lewis and edited by Tamara Miller
- Curbside, modern street food from a vagabond chef, by chef Adam Hynam-Smith
- Chef Roy Choi and the street food remix, written by Jacqueline Briggs Martin and June Jo Lee ; illustrated by Man One
- The complete idiot's guide to starting a food truck business, by Alan Philips