Cooking the North African way, culturally authentic foods including low fat and vegetarian recipies, Mary Winget and Habib Chalbi
Type
Label
Cooking the North African way, culturally authentic foods including low fat and vegetarian recipies, Mary Winget and Habib Chalbi
Language
eng
Illustrations
mapsillustrations
Index
index present
Literary Form
non fiction
Main title
Cooking the North African way
Responsibility statement
Mary Winget and Habib Chalbi
Sub title
culturally authentic foods including low fat and vegetarian recipies
Summary
Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals of the area
Target audience
juvenile
Classification
Contributor
Creator
Incoming Resources
- Has instance1