Incoming Resources
- Recovering our ancestors' gardens, indigenous recipes and guide to diet and fitness, Devon A. Mihesuah
- My Indian kitchen, preparing delicious Indian meals without fear or fuss, Hari Nayak ; photography by Jack Turkel
- Enduring harvests, native American foods and festivals for every season, E. Barrie Kavasch ; illustrations by Mitzi Rawls
- My modern Indian kitchen, over 60 recipes for home-cooked Indian food, Nitisha Patel ; photography by Clare Winfield
- Simple spice vegetarian, easy Indian vegetarian recipes with just 10 spices, Cyrus Todiwala
- Pure & simple, homemade Indian vegetarian cuisine, Vidhu Mittal ; photography by Sanjay Ramchandran
- The Sioux chef's indigenous kitchen, Sean Sherman with Beth Dooley
- My Indian kitchen, preparing delicious Indian meals without fear or fuss, Hari Nayak ; photography by Jack Turkel
- My passage from India, a filmaker's journey from Bombay to Hollywood and beyond/, Ismail Merchant
- Made in India, recipes from an Indian family kitchen, Meera Sodha ; photography by David Loftus
- The cardamom trail, chetna bakes with flavours of the east, Chetna Makan
- A Native American feast, by Lucille Recht Penner ; with illustrations selected by the author
- Original local, indigenous foods, stories, and recipes from the Upper Midwest, Heid E. Erdrich
- Native American cooking, foods of the Southwest Indian nations, Lois Ellen Frank with Cynthia J. Frank
- New Native American cooking, more than 125 traditional foods & contemporary dishes made from America's indigenous ingredients, Dale Carson
- The complete Indian Instant Pot cookbook, 130 traditional & modern recipes authorized by Instant Pot, Chandra Ram ; photographs by Huge Galdones
- Healthy Indian, vegetarian : everyday veg and vegan feasts effortlessly good for you, Chetna Makan
- Spirit of the earth, native cooking from Latin America, Beverly Cox & Martin Jacobs
- Good seeds, a Menominee Indian food memoir, Thomas Pecore Weso
- The new Native American cuisine, five-star recipes from the chefs of Arizona's Kai Restaurant, Marian Betancourt ; with Michael O'Dowd and Jack Strong ; food photography by Ron Manville
- Recetario chocholteco de Oaxaca, Teresa Caltzontzin Andrade
- Foods of the Americas, native recipes and traditions, Fernando and Marlene Divina ; essays by George P. Horse Capture ... [et al.]