Cooking the Indonesian way, culturally authentic foods including low-fat and vegetarian recipes, Kari Cornell and Merry Anwar
Type
Label
Cooking the Indonesian way, culturally authentic foods including low-fat and vegetarian recipes, Kari Cornell and Merry Anwar
Language
eng
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
Cooking the Indonesian way
Nature of contents
dictionaries
Oclc number
104376055091876
Responsibility statement
Kari Cornell and Merry Anwar
Series statement
Easy menu ethnic cookbooks
Sub title
culturally authentic foods including low-fat and vegetarian recipes
Summary
Introduces the land, people, and regional cooking of Indonesia and includes recipes for such dishes as pork sate, corn fritters, and chicken in coconut cream sauce. --, From Amazon
Table Of Contents
Before you begin -- An Indonesian table -- Soups and appetizers -- Salads and side dishes -- Main dishes -- Desserts -- Holiday and festival foods
Target audience
juvenile
Classification
Contributor
Creator
Subject
Content
Is Part Of
Other version
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Contributor2
- Creator1
- Genre4
- Subject11
- Content1
- Is Part Of1
- Other version1
- Mapped to2