Incoming Resources
- 500 salads, the only salad compendium you'll ever need, Susannah Blake
- Ensaladas y tapas, [edición y coordinación, Jaume Prat]
- Sensational salads, by Barbara Scott-Goodman ; photographs by Judd Pilossof
- Fresh salads, recipes, Brigit L. Binns ; photographs, Tucker + Hossler
- Ensaladas y aliños, recetas contemporáneas, deliciosas y atractivas, Jennifer Joyce ; fotografías de Sian Irvine
- Ensaladas, [coordinación de la edición en lengua española, Cristina Rodríguez Fischer]
- Show up for salad, 100 more recipes for salads, dressings, and all the fixins you don't have to be vegan to love, Terry Hope Romero
- Salads, beyond the bowl : extraordinary recipes for everyday eating, Mindy Fox ; photography by Ellen Silverman
- Essentials of breakfast & brunch, recipes, menus, and ideas for delicious morning meals, general editor, Chuck Williams ; recipes, Georgeanne Brennan ... [et al.] ; photography, Tucker + Hossler
- Healthy first courses, general editor, Chuck Williams ; recipes by Diane Rossen Worthington ; photography by Allan Rosenberg & Allen V. Lott
- For the love of salad, Jeanelle Mitchell ; [edited by Paula Ayer]
- Salads, 50 easy recipes, created by Academia Barilla ; photography, Alberto Rossi, Chef Luca Zanga ; recipes, Chef Mario Grazia ; texts, Mariagrazia Villa ; translation, John Venerella
- Salads, Frauke Koops, Günter Beer ; [translated from German by Sheila Hardie]
- Dairy Hollow House soup & bread, a country inn cookbook, by Crescent Dragonwagon ; illustrations by Paul Hoffman
- Chef's healthy salads, creative recipes to nourish the body and delight the taste buds, Fred Edrissi
- La cocina de México, [chef, José Miguel Elorriaga Berdegue]
- Salad makes the meal, 150 simple and inspired salad recipes everyone will love, Wiley Mullins
- Cooking light salad, [editor, Terri Laschober Robertson]
- Verduras y ensaladas, cocina ligera, postres y dulces, [recetas, cocina y estilismo, Itos Vázquez ; fotografías, Fernando Ramajo]
- Asian salads, 72 inspired recipes from Vietnam, China, Korea, Thailand and India, Maki Watanabe
- Quick-toss salad meals, [editor, Jennifer Darling]
- Salad days, recipes for delicious organic salads and dressings for every season, Pam Powell ; [photographs by Paul Markert]
- Salad samurai, 100 cutting-edge, ultra-hearty, easy-to-make salads you don't have to be vegan to love, Terry Hope Romero
- The well-dressed salad, contemporary, delicious and satisfying recipes for salads, Jennifer Joyce ; photography by Sian Irvine
- Salad, recipes and text, Georgeanne Brennan ; general editor, Chuck Williams ; photographs, Noel Barnhurst
- Saladish, a crunchier, grainier, herbier, heartier, tastier way with vegetables, Ilene Rosen with Donna Gelb ; photographs by Joseph de Leo ; illustrations by Emma Dibben
- The best salads & light meals, pastas, sandwiches, salads, entrées, and other delightful bites, by Gregg R. Gillespie
- The everything salad book, Aysha Schurman
- The gourmet's vinaigrettes and salads cookbook, superb nouvelle salads and vinaigrettes for lunch and dinner, Keith A. Huffman
- Mediterranean fresh, a compendium of one-plate salad meals and mix-and-match dressings, Joyce Goldstein ; photography by Andre Baranowski ; food styling by Melissa Hamilton ; foreword by Dan Barber ; wine essay by Evan Goldstein
- Savoring soups & salads, best recipes from the award-winning international cookbooks, general editor, Chuck Williams ; authors, Georgeanne Brennan ... [et al.]
- Lunchbox salads, Naomi Twigden and Anna Pinder
- Raising the salad bar, by Catherine Walthers ; photography by Alison Shaw
- Cómo preparar ensaladas y decoraciones finas, VIP Learning
- Delicious salad meals, main dish salads dressed up with breads and sweets to make a complete meal, Dot Vartan ; edited by Diane L. Landsman
- The salad bowl, vibrant & healthy recipes for light meals, lunches, simple sides & dressings, Nicola Graimes ; photography by Matt Russell
- Soups, salads & starters, general editor, Chuck Williams ; recipe photography, Allan Rosenberg
- Once upon a tart--, soups, salads, muffins, and more : from New York City's favorite bakeshop and café, Frank Mentesana and Jerome Audureau with Carolyn Carreño ; photographs by Frank Mentesana
- Moosewood Restaurant daily special, more than 275 recipes for soups, stews, salads & extras, by the Moosewood Collective
- Fresh, nourishing salads for all seasons, recipes and photographs, Kimberly Harris ; general editor, Joel Harris
- Salads & pickles, vegetables with more taste & less waste, Alex Elliott-Howery & Sabine Spindler
- Super salads, 70 fresh and simple recipes
- 101 ensaladas de temporada, Angela Nilsen
- Ensaladas, el nuevo plato principal, Peter Gordon ; fotografías de Jean Cazals
- Vegan salads, over 100 recipes for salads, toppings & twists, Amber Locke
- Ensaladas, entrantes y aperitivos
- Stylish one-dish dinners, stews, stir fries, roasts, braises, and more for family dinners and entertaining friends, Linda West Eckhardt and Katherine West DeFoyd