COOKING / Vegetarian
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COOKING / Vegetarian
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COOKING / Vegetarian
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Incoming Resources
- Vegetariano, Patricia Quintana
- The clear skin diet, the six-week program for beautiful skin, Nina & Randa Nelson with foreword by John McDougall, MD
- Cooking from scratch, 120 recipes for colorful, seasonal food from PCC Community Markets, PCC Community Markets with Jill Lightner ; photographs by Charity Burggraaf
- The everyday Ayurveda cookbook, a seasonal guide to eating and living well, Kate O'Donnell ; photography by Cara Brostrom
- Living ayurveda, nourishing body and mind through seasonal recipes, rituals, and yoga, Claire Ragozzino
- Happy food, fast, fresh, simple vegan, Bettina Campluccio Bordi ; photographs by Nassima Rothacker
- Little green kitchen, simple vegetarian family recipes, David Frenkiel & Luise Vindahl
- Vegan pressure cooking, more than 100 delicious grain, bean, and one-pot recipes using a traditional or electric pressure cooker or instant pot, JL Fields
- The easy 5-ingredient pescatarian cookbook, simple recipes for delicious, heart-healthy meals, Andy DeSantis, RD MPH, and Michelle Anderson ; photography by Darren Muir
- Vegan on the go, fast, easy, affordable--anytime, anywhere, J?r?me Eckmeier, Daniela Lais ; with photography by Brigitte Sporrer
- How to go vegan, the why, the how, and everything you need to make going vegan easy, author, Kate Schuler
- Bowl, vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals, Lukas Volger ; photography by Michael Harlan Turkell
- Vegan yack attack on the go!, plant-based recipes for your fast-paced vegan lifestyle, Jackie Sobon
- Plant-powered families, over 100 kid-tested, whole-foods vegan recipes, Dreena Burton
- Eating clean, the 21-day plan to detox, fight inflammation,and reset your body, Amie Valpone, creator of thehealthyapple.com ; foreword by Mark Hyman, MD ; photography by Lauren Volo
- Epic vegan, wild and over-the-top plant-based recipes, Dustin Harder
- More veg, less meat, the eco-friendly way to eat, with 150 inspiring flexitarian recipes, Rachel de Thample ; photography by Peter Cassidy ; illustrations by Tim Hopgood
- Natural feasts, 100+ healthy, plant-based recipes to share and enjoy with friends and family, Ella Woodward
- The yoga kitchen plan, a seven-day vegetarian lifestyle plan with over 70 recipes, Kimberley Parsons ; photography by Laura Edwards
- Modern flexitarian, plant-inspired recipes you can flex to add fish, meat, or dairy
- Detox kitchen vegetables, Lily Simpson
- The pumpkin cookbook, DeeDee Stovel
- The Quick and easy vegetarian college cookbook, 300 healthy, low-cost meals that fit your budget and schedule
- Speedy BOSH!, quick, easy, all plants, internationally bestselling authors, Henry Firth & Ian Theasby
- The joy of vegan baking, more than 150 traditional treats & sinful sweets, Colleen Patrick-Goudreau
- The meat-free kitchen, super healthy and incredibly delicious vegetarian meals for all day, every day, Jenn Sebestyen, Kelli Foster, and Joni Marie Newman
- The vegetable gardener's cookbook, 75 vegetarian recipes that will help you make the most out of every season's harvest, Danielle Majeika
- Cauliflower power, vegetarian & vegan recipes to nourish and satisfy, Kathy Kordalis ; photographs by Mowie Kay
- Plant-based Buddha bowls, 100 recipes for nourishing one-bowl vegan meals, Kelli Foster
- Vegetariano, 400 regional Italian recipes, Slow Food Editore ; translated by Natalie Danford
- Nutrici?n vegetariana, una gu?a pr?ctica para ser vegetariano : m?s de 600 deliciosas recetas, Margarita Ch?vez Mart?nez
- 30-minute vegetarian, 100 green recipes to make in 30 minutes or less, Ylva Bergqvist ; translation, Ian Giles
- Recetas y principios de la cocina vegetariana, Teresa Carles
- Vegetarian party food, delectable vegetable-forward bites for entertaining, Jessica Oldfield ; photography by Beatriz da Costa
- #EatForThePlanet, saving the world one bite at a time, by Nil Zacharias and Gene Stone
- Vegan dairy, making milk, butter & cheese from nuts & seeds, Emelie Holm
- Vegetarian Times plant-powered protein cookbook, over 200 healthy & delicious whole-food dishes, Mary Margaret Chappell and the editors at Vegetarian Times
- Vegetarian made easy
- Fresh veggie BBQ, all-natural & delicious recipes from the grill, David & Charlotte Bailey
- Dreena's kind kitchen, 100+ whole-foods vegan recipes to enjoy every day, Dreena Burton
- The forest feast Mediterranean, simple vegetarian recipes inspired by my travels, Erin Gleeson
- Eat for the planet cookbook, 75 recipes from leaders of the plant-based movement that will help save the world, Nil Zacharias and Gene Stone
- The plant protein revolution cookbook, supercharge your body with more than 85 delicious vegan recipes made with protein-rich plant-based ingredients, Robin Robertson, bestselling author of One-dish vegan and Vegan planet
- Slow cooker favorites, vegetarian : 150+ easy, delicious slow cooker recipes, from stuffed peppers and scalloped potatoes to simple ratatouille
- The flexible vegetarian, Jo Pratt ; photography by Susan Bell
- Dada eats, love to cook it : 100 plant-based recipes for everyone at your table, Samah Dada ; photography by Julia Gartland
- Cook share eat vegan, delicious plant-based recipes for everyone, ?ine Carlin
- The modern savage, our unthinking decision to eat animals, James McWilliams
- The new milks, 100-plus dairy-free recipes for making and cooking with soy, nut, seed, grain, & coconut milks, Dina Cheney ; photography by Sabra Krock
- Happy herbivore light & lean, over 150 low-calorie recipes with workout plans for looking and feeling great, Lindsay S. Nixon
Outgoing Resources
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