Cooking (Chocolate)
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Cooking (Chocolate)
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Cooking (Chocolate)
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Incoming Resources
- I'm dreaming of a chocolate Christmas, Marcel Desaulniers ; photography by Ron Manville
- Intensely chocolate, 100 scrumptious recipes for true chocolate lovers, Carole Bloom
- Postres de chocolate caseros, secretos y técnicas, Maya Barkat-Nuq ; fotografías de Claudia Albisser Hund
- Wild sweets chocolate, savory, sweet, bites, drinks, from the atelier of Dominique & Cindy Duby ; foreword by Charlie Trotter
- Mast Brothers Chocolate, a family cookbook, Rick Mast & Michael Mast ; foreword by Thomas Keller ; photography by Tuukka Koski
- Chocolate for breakfast and tea, B&B innkeepers share their finest recipes, [complied by Laura Zahn]
- Vegan chocolate, unapologetically luscious and decadent dairy-free desserts, by Fran Costigan ; photographs by Kate Lewis
- The ultimate chocolate cookie book, from chocolate melties to whoopie pies, chocolate biscotti to black and whites, with dozens of chocolate chip cookies and hundreds more, Bruce Weinstein and Mark Scarbrough
- Chocolate on the brain, foolproof recipes for unrepentant chocoholics, Kevin Mills and Nancy Mills ; illustrations by Greg Clarke
- Chocolate, recipes and techniques from the Ferrandi School of Culinary Arts, Ferrandi Paris ; photography by Rina Nurra ; translated by the French by Ansley Evans and Carmella Moreau
- Chocolate obsession, confections and treats to create and savor /, Michael Recchiuti & Fran Gage ; photographs by Maren Caruso
- Celebrate with chocolate, totally over-the-top recipes, Marcel Desaulniers
- Luscious chocolate desserts, by Lori Longbotham ; photographs by William Meppem
- Pure chocolate, divine desserts and sweets from the creator of Fran's chocolates, Fran Bigelow with Helene Siegel
- Chocolate holidays, unforgettable desserts for every season, Alice Medrich ; photography, Michael Lamotte
- Somersize chocolate, 30 delicious, guilt-free desserts for the carb-conscious chocolate-lover/, Suzanne Somers
- The essence of chocolate, recipes for baking and cooking with fine chocolate, by John Scharffenberger and Robert Steinberg ; with Ann Krueger Spivack and Susie Heller ; photography by Deborah Jones
- Chocolate sensations, over 200 easy-to-make recipes
- Pasión por el chocolate, el gran libro del manjar de los dioses, Adriana Ortemberg
- Chocolate American style, Lora Brody ; photographs by Webb Chappell
- Death is semisweet, Lou Jane Temple
- The new taste of chocolate, a cultural and natural history of cacao with recipes, Maricel E. Presilla
- Chocolate & vanilla, Gale Gand with Lisa Weiss
- Cómo preparar postres con chocolate y coco, VIP Learning
- Recetas de chocolate, desde los granos de cacao a las madalenas, mousses y moles, [Caroline Jeremy ; fotografia, Francesca Yorke ; traducción, Ana María Pérez Martínez]
- The chocolate and coffee bible, over 300 delicious, easy-to-make recipes for total indulgence, from bakes to desserts, shown step by step in 1300 glorious photographs, Catherine Atkinson [and three others]
- Chocolate epiphany, exceptional cookies, cakes, and confections for everyone, Francois Payard ; with Anne E. McBride ; photographs by Rogerio Voltan
- Death by chocolate, the last word on a consuming passion, Marcel Desaulniers ; photography by Michael Grand
- Cooking with chocolate, essential recipes and techniques, edited by Frédéric Bau ; photographs by Clay McLachlan ; [translated from the French by Carmella Abramowitz-Moreau ; forewords by Frédéric Bau and Pierre Hermé]
- Chocolate, writer, Shawn Brennan
- Chocolate, discovering, exploring, enjoying, Sara Jayne Stanes ; photography by Richard Jung
- Chocolate bar, recipes and entertaining ideas for living the sweet life, Alison Nelson and Matt Lewis ; photographs by Brian Kennedy ; recpies by Lillian Chou, Matt Lewis, and Alison Nelson
- Chocolate, cooking with the world's best ingredient, Christine McFadden and Christine France
- Bake and freeze chocolate desserts, Elinor Klivans
- Enlightened chocolate, more than 200 decadently light, easy-to-make, and inspired recipes using dark chocolate and unsweetened cocoa powder, Camilla V. Saulsbury
- Chocolate from the cake mix doctor, by Anne Byrn ; photographs by Anthony Loew
- ChocolateChocolate, Lisa Yockelson, photography by Ben Fink
- Chocolate basics, 80 recipes illustrated step by step, Orathay Guillamont and Vania Nikolcic ; photographs by Pierre Javelle
- Chocolates on the pillow, text by Gail Greco ; photographs by Tom Bagley
- The chocolate bible, the definitive sourcebook, with over 600 illustrations, Christian Teubner ... [et al.]
- Cocoa, an exploration of chocolate, with recipes, Sue Quinn ; photography by Yuki Sugiura.
- Bittersweet, recipes and tales from a life in chocolate, Alice Medrich ; photographs by Deborah Jones
- Recetas para compartir cacao, Claudia Bergna, Juan Sylvestre ; ilustraciones, Rosana Faría
- Mrs. Fields I love chocolate! cookbook, 100 easy & irresistible recipes, by Debbi Fields and the editors of Time-Life Books
- 125 best chocolate recipes, Julie Hasson
- Chocolate alchemy, a bean to bar primer : creating your own truffles, candies, cakes, fudge and sipping chocolates, Kristen Hard
- A year in chocolate, four seasons of unforgettable desserts, Alice Medrich ; photography, Michael Lamotte
- Chocolatology, chocolate's fantastical lore, bittersweet history, & delicious (vegan) recipes, Angel York & Darin Wick ; illustrated by Cat Callaway
- Chocolate!, Good housekeeping favorite recipes
- I want chocolate!, Trish Deseine ; photography by Marie-Pierre Morel
Outgoing Resources
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