Dallas Public Library

NOLS backcountry cooking, creative menu planning for short trips, edited by Claudia Pearson and Joanne Kuntz

Label
NOLS backcountry cooking, creative menu planning for short trips, edited by Claudia Pearson and Joanne Kuntz
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
NOLS backcountry cooking
Oclc number
144767905
Responsibility statement
edited by Claudia Pearson and Joanne Kuntz
Sub title
creative menu planning for short trips
Table Of Contents
Plan to succeed -- Menu planning -- Cook to perfection -- Stoves -- Kitchen equipment -- Cooking basics -- Environmental considerations -- Recipes -- Breakfast recipes -- Beverages -- Dinner recipes -- Desserts and snacks
resource.variantTitle
National Outdoor Leadership School backcountry cooking
Classification
Mapped to

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