Dallas Public Library

Fire & smoke, a pitmaster's secrets, Chris Lilly

Label
Fire & smoke, a pitmaster's secrets, Chris Lilly
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Fire & smoke
Oclc number
882926180
Responsibility statement
Chris Lilly
Sub title
a pitmaster's secrets
Summary
Collects recipes that combine barbecuing and grilling techniques, using only basic equipment to infuse smoke flavors into meats, fruits and vegetables, cocktails, and desserts
Table Of Contents
Fire in the grill -- Grilled cocktails -- Appetizers -- Salads & sandwiches -- Grilled pizza -- Bellies & bacon -- Steak -- Mains -- Barbecue leftovers -- Side dishes -- Grilled desserts -- Sauces & dry rubs
resource.variantTitle
Fire and smoke
Classification
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