Dallas Public Library

Cooking the one-burner way, everything the backcountry chef needs to know, Buck Tilton ; [illustrations by Marc Bohne]

Label
Cooking the one-burner way, everything the backcountry chef needs to know, Buck Tilton ; [illustrations by Marc Bohne]
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Cooking the one-burner way
Nature of contents
bibliography
Responsibility statement
Buck Tilton ; [illustrations by Marc Bohne]
Series statement
FalconGuides
Sub title
everything the backcountry chef needs to know
Table Of Contents
Pre-trip planning. Nutrition : body fuel -- Food and menu planning -- Repackaging and resupplying -- Just add water : freeze-dried and dehydrated foods -- High-energy drinks and bars -- The backcountry kitchen. Setting up the outdoor kitchen -- Stoves and fuel -- Gear for the outdoor kitchen -- Camp kitchen hygiene -- Recipes and secrets of backcountry cooking. Cooking tips and other bits of friendly advice -- Breakfasts -- Munchables -- Sauces -- Soups -- Entrees -- Backcountry baking -- Desserts -- Coffee and other addictions -- Appendix. Cups per pound of commonly packed foods -- Substitutions -- Measurements -- Calories per pound of commonly used foods -- Sources of food and gear
resource.variantTitle
Cooking the 1-burner way
Classification
Contributor
Illustrator
Is Part Of

Incoming Resources

Outgoing Resources