Bibliograph

Cooking like a master chef, 100 recipes to make the everyday extraordinary, Graham Elliot with Mary Goodbody ; foreword by Gordon Ramsay ; photographs by Anthony Tahlier

Type

Label

Cooking like a master chef, 100 recipes to make the everyday extraordinary, Graham Elliot with Mary Goodbody ; foreword by Gordon Ramsay ; photographs by Anthony Tahlier

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Cooking like a master chef

Oclc number

908107315

Responsibility statement

Graham Elliot with Mary Goodbody ; foreword by Gordon Ramsay ; photographs by Anthony Tahlier

Sub title

100 recipes to make the everyday extraordinary

Summary

Elliot wants everyone to push up their sleeves and get some good food on the table. His simple philosophy is that, while there is no right or wrong when it comes to creativity in the kitchen, you will benefit from knowing some time-honored methods that enable you to serve tasty meals to your family day after day, week after week. So, to teach you his methods and infuse some fun into the process, he's written an easygoing, accessible guide for the home cook to create delicious, beautiful food for every occasion

Table Of Contents

Introduction -- Bites and snacks -- Hot soups and cool salads -- Grains and pasta and other good things -- Catch o' the day -- Down on the farm -- A walk through the garden -- Sweet treats

Classification