Bibliograph

Cooking basics for dummies, by Bryan Miller and Marie Rama with Eve Adamson

Type

Label

Cooking basics for dummies, by Bryan Miller and Marie Rama with Eve Adamson

Language

eng

Illustrations

illustrationsplates

Index

index present

Literary Form

non fiction

Main title

Cooking basics for dummies

Oclc number

894610311

Responsibility statement

by Bryan Miller and Marie Rama with Eve Adamson

Series statement

For dummies

Summary

Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? This takes the intimidation out of cooking and helps you start cultivating your culinary prowess in no time. From learning fundamental cooking techniques like dicing, chopping, and sauteing to creating delicious, easy-to-follow recipes, you'll discover how to cook up crowd-pleasing meals the whole family will enjoy--all without breaking a sweat!

Classification